Face masks 

In line with current Queensland restrictions, face masks must be worn when you attend training. 

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Promoting good hygiene and awareness 

• staff awareness training on COVID-19

• checking students have not travelled, been in contact with someone who has tested positive, and are feeling well before they attend training

• placing hygiene signs in training rooms and bathrooms

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Clean and hygienic training areas​

• all desks and tables disinfected daily

• all counters and handles in student kitchen disinfected daily

• plant and machinery controls disinfected daily

• sanitiser to be used by all students at student registration area

• sanitiser and tissues available in classrooms (where supplies allow)

• sign in taken verbally and completed online by trainer (no sign in sheets)

• classroom doors will be left open

• bring your own pen, coffee cup, water bottle, sanitiser (if you have it)

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Social distancing

• ensuring staff and customers observe physical distancing

• using our larger classrooms with a maximum class size of 8 people 

• establishing an open air classroom 

• spacing desks apart - allowing for1 person per 4 square metres

• practical instruction 1-on-1 with the trainer at least 1 person per 2m2